As we get ready to head out to spend Thanksgiving with family, I'm feeling quite thankful for the wonderful life I have. I appreciate every little bit - my family, our pups, my friends, the amazing knitters, a career that I love - that creates the beauty of each and every day. Thank you for inspiring me and being part of what I am so thankful for. Cheers!
PS - In case you're wondering... the salad is a delicious pre-made mix with cranberries, pumpkin seeds & poppyseed dressing. And... I did in fact made the Press + Barrel beverage from the current issue of Taproot and I'll report back once the reviews are in.